JW Steakhouse and Terrace is well known for its steak, from tomahawk rib eye to fillet and hanger.
As the name suggests, this restaurant inside JW Marriott Grosvenor House London is best known for its steak. A blackboard helps you choose your cut, from tomahawk rib eye to fillet and hanger.
Choose a topping and sauce and pair your meal with wine from Napa Valley in California. Save space for the signature cheesecake.
The restaurant has a pavement terrace which brims with blooms. It is shaded with canopies and has views of Hyde Park.